Christmas Menu
Christmas Menu
£28.50 (two courses) / £36.50 (three courses)
Christmas Opening Hours: We’ll be closed on Christmas Day, open as usual on Boxing Day and New Year’s Eve, then closed from 1st January, reopening on Tuesday 5th January.
Starters
Our Own Chicken Liver Paté with Cumberland Sauce and Oatcakes
Goat’s Cheese Roulade with Cranberry Pickle
Pheasant Breast with Caesar Salad
No Dishes Found
Desserts
Christmas Pudding with Brandy Sauce
Black Forest Gateau with Compote of Berries
No Dishes Found
Main Courses
Monkfish Scampi, Chips and Tartare Sauce
Roast Turkey and Trimmings
Smoked Pork Loin, Red Cabbage, Red Wine Gravy and Dauphinoise Potatoes
Nut Roast with Our Own Piccalilli
No Dishes Found
Tapas Options
Tapas Option 1 - £18.50
- Crispy King Prawn Tails
- Meatballs
- Patatas Bravas
Tapas Option 2 - £19.50
- Turkey Dinner
- Sprouts and Bacon
- Potato Croquettes
Tapas Option 3 — £21.50
- Pork Fillet, Marsala Sauce
- Pheasant Breast, Oatmeal Stuffing
- Christmas Pudding, Brandy Sauce
Tapas Option 4 (Vegetarian) — £16.95
- Ratatouille Buffalo Mozzarella
- Aubergine Crisp, Tomato Garlic Sauce
- Dauphinoise Potatoes